Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- Fish & Chips — Fried haddock is served with fries, coleslaw, and tartar sauce for a classic seafood plate.
- Po' Boy — Crispy shrimp are piled onto a toasted roll with lettuce, tomato, and house red pepper aioli, with a required side selection.
- Fried Shrimp Dinner — Fried Shrimp Dinner includes a half-pound of crispy shrimp, fries, Andy's slaw, and tartar sauce.
- Poppin' Shrimp — This appetizer combines shellfish and jalapeños in a light breading, then serves them with locally made sweet chili sauce.